Food doldrums

Nothing happening here (except that my keyboard is dying and today doesn't want to type Ps or Ys). I've made a few things that were good, but nothing unusual, and nothing that pleased the masses. Daughter says why don't you put that Indian butter chicken on your blog, but I says, says I, that was from a jar of sauce (Patak's butter chicken sauce, very good indeed with eggplant, zucchini, and onion added to the chicken). We're due for a farm trip today; perhaps that will inspire me. More likely, it will frustrate me, as I am the only real veggie-eater around here, and it's hard to use the bounty in such a way that others will partake of it, especially hard if I'm trying to please myself as well.